Monday, July 2, 2012

Menu Planning


Simple, light meals surrounded by fruit, fruit, and more fruit. It's much too hot to cook. 
Have you made anything really good lately? 




5 comments:

jAne said...

i haven't been planning meals in a 'formal' way. rather, i've been keeping key ingredients at the ready, to put together a few things at {almost} a moment's notice. or something like that. wink.

i boiled some orzo then doused it with ice cold water to stop the cooking process. after draining it, i added lots of chopped tomatoes and garlic, black olives, fresh basil (mmm), and mediterranean feta. over that i drizzled olive oil and a bit of balsamic vinegar as well as fresh cracked black pepper and a pinch of red pepper flakes (to taste). one could add a bit of grilled chicken breast but the dish holds its own without the meat. :o)

Tracy said...

Well done, jAne! I have everything necessary for that dish, and that's my kind of cooking! I'll be making it sooner than later.

Shug said...

Meal planning? something that I am not very fond of during the summer months...We have been eating lots and lots of Watermelon. I love it much more than it likes me...
hugs

Mrs.Rabe said...

We are eating lots of cool meals...I hate to think of hot things in July!

jAne's salad sounds intriguing!

Deanna

Mrs. B said...

I made chocolate pudding with an avocado base and you know, it was quite tasty!

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