Saturday, October 30, 2010

Yeast Bread and Rolls


' The inexperienced housewife, by following simple directions, can learn to make good yeast bread and rolls. Those who take pleasure in delighting their families and friends with good food will find great satisfaction in this art. A variety of breads and rolls adds interest to the family meals; they are also a source of pride on guest occasions.' - University of Kentucky, Circular 541, Yeast Bread and Rolls





3 comments:

Deanna Rabe - Creekside Cottage Blog said...

Having eaten your delicious bread, I know we were delighted with it, and that you had every reason to be proud!

shelia said...

Yummm....warm bread!
what a beautiful header...don't you just LOVE this season :)

Margo said...

oh yes, I totally agree. It makes beautiful gifts, too. And the scent of baking bread - is there anything better?

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